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Angel
Shrimp Scampi
Cuisine: Italian
Category: Seafood
Caroline Connelly, United States
Bobotie
Cuisine: African
Category: Meat
J. Pierre Loebel, United States
Ceviche
Cuisine: Mexican
Category: Fish
David Resnikoff, Mexico
Hutspot
Cuisine: Dutch
Category: Meat
Thea J. Heeren, The Netherlands
Feijoada
Cuisine: Brazilian
Category: Meat
Joćo Carlos Barbosa Machado, Brazil
Hollandse Nieuwe
Cuisine: Dutch
Category: Fish
Thea J. Heeren, The Netherlands
Liver with Dubonnet
Cuisine: English
Category: Meat
James Lindesay, England, United Kingdom
Pasta with Tuna Sauce
Cuisine: Italian
Category: Fish
Mario Fioravanti, Italy
Sweet & Sour Spare Ribs
Cuisine: Chinese
Category: Meat
Li Siu Wah, Hong Kong, SAR PR China
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Banana and Liquorice Parcels
Cuisine: Spanish
Category: Dessert
J. Pierre Loebel, United States
Barabrith (Fruit Bread)
Cuisine: English
Category: Bread
Robert Charles Baldwin, England, United Kingdom
Eggless Chocolate Sponge Cake
Cuisine: Indian
Category: Dessert
Ajit Shah, England, United Kingdom
Folks Family Fast Fixin' Fudge
Cuisine: American
Category: Dessert
David Folks, United States
Fettuccine
All'Alfredo
Cuisine: Italian
Category: Pasta
Jodi Metzgar, United States
Prigani (Baked Vegetables)
Cuisine: Greek
Category: Vegetable
Diane Nickolson, United States
Roasted Red Peppers with Feta
Cuisine: Spanish
Category: Vegetable
Alan Swann, England, United Kingdom
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